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Add Lactase to our milk, breaking down lactose naturally. This ensures a smoother and more comfortable drinking experience for those who struggle with lactose intolerance.
Just like our regular milk, this product retains the same level of protein, vitamins, and omega-3s. Our milk is rich in essential nutrients that support overall health.
Our cows are pasture-raised, spending their days on green pastures. This unique environment helps produce milk with more omega-3s and Conjugated Linoleic Acids (CLAs), boosting your health further.
Certified USDA Organic and Non-GMO, ensuring that our milk is free from antibiotics, synthetic hormones, and toxic pesticides. You can trust the quality and purity of our milk.
We implement over 50 quality checks from farm to carton. From the farm to your refrigerator, each step is carefully monitored to ensure the highest quality milk.
Organic Valley's Lactose Free 2% Reduced Fat Milk is USDA Organic, Non-Gluten, and Non-GMO. It is free of preservatives, rBGH, and rBST, making it suitable for a wide range of dietary needs.
Our pasture-raised cows produce milk that is rich in omega-3s and CLAs, which contribute to better heart health and support a healthier immune system.
Choose Organic Valley for its consistent, high-quality milk that meets the highest organic standards. Our commitment to sustainability and animal welfare ensures you get the best possible product.
Organic Valley's Lactose Free 2% Reduced Fat Milk is an excellent choice if you're looking for a natural, high-quality, and easy-to-digest dairy option. Our commitment to organic farming, strict quality standards, and superior taste makes our milk a top choice.